Appetizers:
- dip and pita chips
 - avocado dip and rye bread
 - blue cheese & chutney crackers
 
- Steak Rolls Florentine
 
- Brown Rice and Edamame
 - Cauliflower and Brussel Sprouts in Dijon Sauce
 - Tomato & Cucumbers Salad
 
Dessert: 
- store-bought
 
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