The Incidental Nomads
About the best things in life: travel and food
Showing posts with label
American cuisine
.
Show all posts
Showing posts with label
American cuisine
.
Show all posts
Multi-grain Bread with Sesame, Flax and Poppy Seeds
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Lately, I've been progressively disappointed with the quality of bread in stores. Given that my family polishes off 2-3 loafs per week ...
"Buffalo"-style Cauliflower Bites
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Superbowl 2015 has recently passed. There are a few quint-essential recipes that are associated with watching the game, Buffalo chicken ...
Red Cargo Rice and Brown Rice Salad with Bell Peppers, Raisins, and Walnuts
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This Red Cargo Rice and Brown Rice Salad salad is a burst of textures, colours, and flavours. Asian-style dressing adds depth to the nutty ...
Vegetable Pulp Bread
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If you have ever juiced, you know how much pulp you get left over. It is almost sinful to get rid of the green goodness (I mostly do greens...
Balsamic Vinegar Dressing
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1/2 cup olive oil 1/4 cup balsamic vinegar 1 tbsp honey 1 tsp Dijon mustard 1 shallot, minced 1 clove ga...
Super-Easy Kid-Friendly Chili (Slow-Cooked)
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No matter how much I'd want my kids to appreciate a wider range of food tastes, they tend to cling to the traditional North American fo...
Easy Asparagus Quiche
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This recipe is so flexible - you can substitute asparagus for any other vegetable combation, e.g. leeks, tomatoes, etc. You can also use an...
The Ultimate Lazy Rhubarb Pie
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3 cups chopped rhubarb 1 cup white sugar 4 tablespoons flour 1 9 inch pie shell, pre-made Oatmeal topping: 1/2 cup regular roll...
Broccoli Fritata
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After a meat-heavy weekend, I wanted to take a break from carnivorous meals and follow the meatless Monday trend. The fritata turned trul...
Broccoli and Cauliflower Pancakes
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I have a vegetarian guest staying at the house. I thought it'd be an interesting challenge to stay on a vegetarian menu for 2 weeks o...
Crab Legs in Garlic Butter
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A quick and hassle-free alternative to steamed crab legs, this amazingly flavourful recipe preserves all the flavours and moisture and is h...
Buttermilk Pancakes
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3 cups flour 3 tablespoons sugar 3 teaspoons baking powder 1 1/2 teaspoons baking soda 3/4 teaspoons salt 3 cups buttermilk 1/...
Old-Fashioned Pancakes
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1 1/2 cups flour 3 1/2 teaspoons baking powder 1 teaspoons salt 1 tablespoons sugar 1 1/4 cups milk 1 egg 3 Tablespoon(s) butte...
Homemade Granola
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3 cups (300 grams) old-fashioned rolled oats (not instant) 3/4 cup (75 grams) sliced or slivered almonds 1/2 cup (45 grams) raw sunflo...
Avocado and Shrimp Salad
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Servings: 4 Makes in: 30 minutes Level: easy Great as appetizer or an pretty salad 2 avocados, diced 300g shrimp, cooked, diced ...
Easy Tuna Pate
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4 (90g each) cans of tuna, water/ oil drained 1 egg 3 egg whites 50g cream 150g tomato puree, canned or ketchup salt, pepper to ...
Avocado Green Salad with Pesto Dressing
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An improved recipe of the salad I had at the Sumo Salad in Adelaide. The original had way too much tangy and sour dressing, this is a much m...
Roasted Garlic Cauliflower
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2 tbsp minced garlic 3 tbsp olive oil 1 large head cauliflower, separated into florets 1/3 cup grated Parmesan cheese ...
Banana Nut Loaf I
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A very good basic recipe that makes a moist loaf. 1 1/2 cups flour 1 cups white sugar 1/4 cup butter 1 teaspoon vanilla extract 1...
Layered Teriyaki Shrimp Dip
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340g pkg cooked peeled baby shrimp, fresh or frozen 2 celery stalks, finely chopped 250 g block cream cheese, cut into cubes 1/2 cu...
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