Banana Nut Loaf I

A very good basic recipe that makes a moist loaf. 
  • 1 1/2 cups flour
  • 1 cups white sugar
  • 1/4 cup butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 egg
  • 3 very ripe bananas 
  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 5x9 inch loaf pan  
  2. Mash bananas and add flour, sugar, butter, vanilla, baking powder, baking soda and egg. Mix well. Pour into loaf pan.  
  3. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until toothpick inserted into center of cake comes out clean.  
Original recipe from Allrecipes.com

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