Banana Nut Loaf I

A very good basic recipe that makes a moist loaf. 

• 1 1/2 cups flour
• 1 cups white sugar
• 1/4 cup butter
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 egg
• 3 very ripe bananas 

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 5x9 inch loaf pan  
2. Mash bananas and add flour, sugar, butter, vanilla, baking powder, baking soda and egg. Mix well. Pour into loaf pan.  
3. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until toothpick inserted into center of cake comes out clean.  

Original recipe from Allrecipes.com