Appetizers:
- dip and pita chips
- avocado dip and rye bread
- blue cheese & chutney crackers
- Steak Rolls Florentine
- Brown Rice and Edamame
- Cauliflower and Brussel Sprouts in Dijon Sauce
- Tomato & Cucumbers Salad
Dessert: 
- store-bought
 
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