Old-Fashioned Pancakes
- 1 1/2 cups flour
- 3 1/2 teaspoons baking powder
- 1 teaspoons salt
- 1 tablespoons sugar
- 1 1/4 cups milk
- 1 egg
- 3 Tablespoon(s) butter
- In a large bowl, sift together the flour, baking powder, salt and
sugar. Make a well in the center and pour in the milk, egg and melted
butter; mix until smooth.
- Heat a lightly oiled griddle or frying pan over medium high
heat. Pour or scoop the batter onto the griddle, using approximately 1/4
cup for each pancake. Brown on both sides and serve hot.
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